Japanese Knotweed, Fallopia Japonica – Creative Recipes

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Japanese Knotweed recipes

Japanese knotweed (Fallopia japonica) often carries a bad reputation for its relentless ability to take over gardens, roadsides, and riverbanks. But while it may be a botanical menace in the wild, it holds a hidden treasure in the kitchen! Its tart, rhubarb-like flavor brings an unexpected twist to sweet and savory dishes. Today, I’m here … Read more

Nutria, Myocastor coypus – Healthy and Nutritious Recipes

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Nutria meat in pote

Invasive Species: Nutria, native to South America, have become invasive in various regions, including North America and Europe, due to their rapid reproduction and destructive feeding habits. Physical Characteristics: These semi-aquatic rodents typically weigh between 4 to 9 kilograms and measure 40 to 60 centimeters in body length, with a tail adding an additional 30 … Read more